Here's another picture from the Farmers Market in St. Louis.
I had braces for five years. Five long years. During that time I did not eat corn off the cob, but you better believe that I do now! I like it best on the grill, no butter, a dash of salt and pepper.
Guess I know what I'll be making over the weekend! How about you? What's on your summer menu?
That is a hella batch of yellow grains, lady! I’m jealous. And hungry.
Heather
Mine is pesto from the garden and tomato/basil salad with a bit of feta. AH SUMMER!